The Legacy Continues at ORIJIN
Discover ORIJIN at Sari Pacific Jakarta, offering authentic Japanese Robatayaki, fresh sashimi, and reimagined dining experiences.
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Everything we are watching in unclassified — reviewed and kept current.
Discover ORIJIN at Sari Pacific Jakarta, offering authentic Japanese Robatayaki, fresh sashimi, and reimagined dining experiences.
Honour Italy's rich culinary roots at La Balena, a charming dining venue celebrating authentic family recipes and traditional flavors.
Step into Jullien , and experience classic French bistro dishes in a refined and warm setting in the heart of Jakarta.
In her debut solo work titled “A Gentle Eruption,” Carissa Finneren writes through where memory and emotion unravel in the search for home.
If you’re seeking a tropical escape full of indulgence, Fairfield by Marriott Bali Legian has launched its latest promotion, “Savor & Stay”.
Jakarta is no stranger to Spanish cuisine, but the recently opened ERRE & Urrechu Jakarta brings a little something different to the table.
Just a short drive from Ngurah Rai International Airport, you can find your sweet escape at the serene and wonderful Raffles Bali.
A glimpse into Jatinangor National Golf & Resort and Mutual Major's day of unorthodox golf tournament and fun.
A brief review on the newly revamped and extensively renovated interiors of The Papandayan hotel in Bandung.
Tua Rita Wines' Redigaffi was the first Italian wine to receive a 100-point score from Robert Parker, the renowned wine critic. Upon reviewing the 2000 ‘Redigaffi’ Toscana he wrote that the vintage was, “as close to perfection a wine can get.”
Meatguy Steakhouse II finally opens its doors to the meat enthusiasts in Sudirman Central Business District.
Casita by El Asador offers a captivating Argentinian fusion menu that transports diners to the heart of Latin America.
Prosecco is the Italian-born bubbly and it may surprise you to know that its is the highest exported sparkling wine by volume in the world.
Toscana is now poised to extend a warm welcome to its guests with a stunning aesthetic transformation, introduction of a talented new chef, and a completely revitalised menu upholding Italian traditions.
El Padrino Steakhouse opens in Jakarta, a joint collaboration from Hotel Borodubur Jakarta with Chef Andrea Paresthu.
Pungbu Korean BBQ is a new restaurant located in the ‘Segitiga Social Hub’ in Pondok Pinang, South Jakarta.
Nona Grill Huis captures the hearts and palates of steak enthusiasts with a delightful haven for those seeking a memorable dining experience.
Aged + Butchered Steakhouse is an avant-garde fusion of an American steakhouse and an Asian Yakiniku restaurant in Jakarta.
The newly opened Privy at Dharmawangsa elevates comfort classics to satisfyingly sophisticated dining standards.
Cantonese cuisine is always a comfort, and often a cuisine that tempts you to overeat. That is certainly the case at Li Feng.
Cutt & Grill is a contemporary family steakhouse made for the city’s many meat lovers, with outlets across Jakarta.