The Extraordinary Dinner By UNICEF and St. Regis Bali Resort and The Laguna Resort & Spa

The charity dinner will take place at The St. Regis Bali Resort’s beachfront Cloud Nine Terrace. The romantic oceanfront outdoor venue will provide guests with a glamorous, yet natural setting, enhanced with shimmering torches and illuminated by the bright moonlight and stars to create a memorable evening. Start the evening with complimentary aperitifs and canapés during twilight at the grass lawn by the beach from 6 PM before dinner starts at 7 PM. Featuring a six course dinner (including amuse-bouche) complete with wine pairing, the menu will be crafted by five internationally renowned chefs: celebrity chefs Farah Quinn, Chef Mandif M. Warokka from Teatro Gastroteque, Chef Kevin Cherkas from Cuca Bali, Chef Agung Ardiawan from The St. Regis Bali Resort, Maurizio Bombini, Executive Chef of Mandapa Ritz Carlton Reserve in Ubud Bali, and Chef Made Putra from The Laguna. A live auction with various prizes from resort stays to exclusive goods, from both local and international venues and providers will be performed by an auctioneer in between main course and dessert. The resort’s resident pianist and vocalist, Grace Nathalie, will complement the dinner with their soulful jazzy tunes. The Extraordinary Moonlight Dinner is priced at IDR 2,600,000 net per person. Price is inclusive of aperitifs and canapés, 6-course degustation menu (including amuse bouche) with wine pairing and donation for UNICEF. As a celebration of the 20th partnership anniversary between UNICEF and Starwood, the dinner theme will be: “Shining bright for 20 years”. For reservation and information, please visit www.stregisbali.com or by phoning 0361 8478111 or emailing stregis.bali@stregis.com
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